Lightened Up Veggie Dip
Who doesn't love a good veggie tray? They're quick, easy, and customizable to make the perfect snack or party dish. However, if you're anything like me, a raw vegetable just doesn't do it for me without a creamy, flavorful dip to go along with it. Enter my healthy-ish, lightened-up veggie dip made with just 4 ingredients.
Ingredients
- 170 g plain greek yogurt
- 2 tbsp chive and onion cream cheese softened
- 2 tbsp sour cream
- 1.5 tbsp ranch seasoning
Instructions
- Add all ingredients to a bowl and mix!
- Store in an airtight container in the fridge.
Notes
-Sub chive & onion cream cheese for garden vegetable, Jalapeño, or your choice.